{"id":142,"date":"2023-07-13T15:23:16","date_gmt":"2023-07-13T18:23:16","guid":{"rendered":"https:\/\/culinariamundo.online\/?p=142"},"modified":"2023-07-13T15:23:16","modified_gmt":"2023-07-13T18:23:16","slug":"coxinhas-de-frango","status":"publish","type":"post","link":"https:\/\/culinariamundo.online\/?p=142","title":{"rendered":"Coxinhas de frango"},"content":{"rendered":"\n<p>Ingredientes:<\/p>\n\n\n\n<ul>\n<li>2 x\u00edcaras de frango cozido e desfiado<\/li>\n\n\n\n<li>1 cebola picada<\/li>\n\n\n\n<li>2 dentes de alho picados<\/li>\n\n\n\n<li>2 colheres de sopa de manteiga<\/li>\n\n\n\n<li>3 x\u00edcaras de caldo de frango<\/li>\n\n\n\n<li>3 x\u00edcaras de farinha de trigo<\/li>\n\n\n\n<li>Sal e pimenta a gosto<\/li>\n\n\n\n<li>\u00d3leo para fritar<\/li>\n\n\n\n<li>Farinha de rosca para empanar<\/li>\n\n\n\n<li>Ovos batidos para empanar<\/li>\n<\/ul>\n\n\n\n<p>Modo de preparo:<\/p>\n\n\n\n<ul>\n<li>Em uma panela, refogue a cebola e o alho na manteiga at\u00e9 ficarem dourados.<\/li>\n\n\n\n<li>Adicione o frango desfiado e refogue por alguns minutos.<\/li>\n\n\n\n<li>Acrescente o caldo de frango, sal e pimenta. Deixe ferver.<\/li>\n\n\n\n<li>Adicione a farinha de trigo de uma s\u00f3 vez e mexa vigorosamente at\u00e9 formar uma massa homog\u00eanea que desgrude do fundo da panela.<\/li>\n\n\n\n<li>Retire a massa do fogo e deixe esfriar.<\/li>\n\n\n\n<li>Modele as coxinhas, passe-as nos ovos batidos e na farinha de rosca.<\/li>\n\n\n\n<li>Frite em \u00f3leo quente at\u00e9 dourarem.<\/li>\n\n\n\n<li>Escorra em papel absorvente e sirva.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes: Modo de preparo:<\/p>\n","protected":false},"author":1,"featured_media":143,"comment_status":"open","ping_status":"open","sticky":true,"template":"","format":"standard","meta":[],"categories":[26],"tags":[52,38,51],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 5.0.3 - aioseo.com -->\n\t<meta name=\"description\" content=\"Ingredientes: 2 x\u00edcaras de frango cozido e desfiado 1 cebola picada 2 dentes de alho picados 2 colheres de sopa de manteiga 3 x\u00edcaras de caldo 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