{"id":466,"date":"2025-01-26T21:56:09","date_gmt":"2025-01-27T00:56:09","guid":{"rendered":"https:\/\/culinariamundo.online\/?p=466"},"modified":"2025-01-26T21:56:10","modified_gmt":"2025-01-27T00:56:10","slug":"bolo-de-fuba-fofinho","status":"publish","type":"post","link":"https:\/\/culinariamundo.online\/?p=466","title":{"rendered":"Bolo de Fub\u00e1 Fofinho"},"content":{"rendered":"\n<h4 class=\"wp-block-heading\"><strong>Ingredientes<\/strong> para seu <a href=\"https:\/\/culinariamundo.online\/?cat=2\" title=\"\">bolo de fub\u00e1<\/a><\/h4>\n\n\n\n<p>3 ovos<\/p>\n\n\n\n<p>2 x\u00edcaras (ch\u00e1) de a\u00e7\u00facar<\/p>\n\n\n\n<p>1 x\u00edcara (ch\u00e1) de \u00f3leo<\/p>\n\n\n\n<p>2 x\u00edcaras (ch\u00e1) de leite<\/p>\n\n\n\n<p>1 e 1\/2 x\u00edcara (ch\u00e1) de fub\u00e1<\/p>\n\n\n\n<p>1 e 1\/2 x\u00edcara (ch\u00e1) de farinha de trigo<\/p>\n\n\n\n<p>1 colher (sopa) de fermento em p\u00f3<\/p>\n\n\n\n<p>1 pitada de sal (opcional)<\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><a href=\"https:\/\/culinariamundo.online\/?cat=2\" title=\"\"><strong>Modo de Preparo<\/strong> bolo<\/a><\/h4>\n\n\n\n<p><strong>Preaque\u00e7a o forno<\/strong> a 180\u00b0C e unte uma forma com manteiga e fub\u00e1 ou farinha de trigo.<\/p>\n\n\n\n<p>No liquidificador, bata os ovos, o a\u00e7\u00facar e o \u00f3leo at\u00e9 formar uma mistura homog\u00eanea.<\/p>\n\n\n\n<p>Adicione o leite e o fub\u00e1 \u00e0 mistura no liquidificador e bata mais um pouco.<\/p>\n\n\n\n<p>Transfira a mistura para uma tigela grande e adicione a farinha de trigo aos poucos, mexendo com um fouet ou colher at\u00e9 incorporar.<\/p>\n\n\n\n<p>Acrescente o fermento em p\u00f3 e misture delicadamente.<\/p>\n\n\n\n<p>Despeje a massa na forma e leve ao forno por cerca de <strong>35-40 minutos<\/strong>, ou at\u00e9 dourar e passar no teste do palito (espete um palito, e ele deve sair limpo).<\/p>\n\n\n\n<p>Deixe esfriar um pouco antes de desenformar e sirva.<\/p>\n\n\n\n<ol>\n<li><\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes para seu bolo de fub\u00e1 3 ovos 2 x\u00edcaras (ch\u00e1) de a\u00e7\u00facar 1 x\u00edcara (ch\u00e1) de \u00f3leo 2 x\u00edcaras (ch\u00e1) de leite 1 e<\/p>\n","protected":false},"author":1,"featured_media":467,"comment_status":"open","ping_status":"open","sticky":true,"template":"","format":"standard","meta":[],"categories":[2],"tags":[113],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/culinariamundo.online\/index.php?rest_route=\/wp\/v2\/posts\/466"}],"collection":[{"href":"https:\/\/culinariamundo.online\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/culinariamundo.online\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/culinariamundo.online\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/culinariamundo.online\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=466"}],"version-history":[{"count":1,"href":"https:\/\/culinariamundo.online\/index.php?rest_route=\/wp\/v2\/posts\/466\/revisions"}],"predecessor-version":[{"id":468,"href":"https:\/\/culinariamundo.online\/index.php?rest_route=\/wp\/v2\/posts\/466\/revisions\/468"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/culinariamundo.online\/index.php?rest_route=\/wp\/v2\/media\/467"}],"wp:attachment":[{"href":"https:\/\/culinariamundo.online\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=466"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/culinariamundo.online\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=466"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/culinariamundo.online\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=466"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}